Fall Line Farms and Local Roots

Producer: ...

Category: Fruit & Produce

Very colorful. We use the heirloom variety Red Acre or similar. Red cabbage microgreens had the highest levels of vitamin C among the tested varieties, with a 100-gram portion providing 147 milligrams – or 245% of the daily value – of this vital nutrient. Antioxidants, sulfur-based chemicals like glucosinolates and "Vitamin U" round out the benefits of eating red cabbage microgreens.

Tags

Available At These Locations

Purchase