Fall Line Farms and Local Roots

Producer: Virginia Bison Co.

Category: Meat & Seafood

1.5 - 1.75 lbs. bison brisket

Cut of meat from the breast or lower chest of the bison. As bison do not have collar bones, these muscles support about 60% of the body weight of standing/moving bison. This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.

Tags

Frozen Gluten Free Local Pasture Raised

Available At These Locations

ASHLAND | ATLEE STATION | BON AIR | BRANDERMILL | Manakin-Sabot | BURKEVILLE | CHESTERFIELD | DOWNTOWN - Hardywood | FARMVILLE | Gayton Crossing | GOOCHLAND | GROVE & LIBBIE | HUGUENOT SPRINGS | MONTPELIER | OAKWOOD | Patient First | POWHATAN | TWIN HICKORY | WEST CREEK | LFPA - Cumberland Cares | MIDLOTHIAN | Forest Hill | Crazy Rooster-Oakbridge | Lakeside-Twisted Carrot

Purchase

1 % Virginia Food Tax