Fall Line Farms and Local Roots

Producer: Mickey&Ann's Farmette

Category: Meat & Seafood

1 inch cut steaks. Local,natural grass raised from our flock of hair Sheep Dorper/Katahdin cross lambs.Though many people taste no difference between meat from hair sheep versus meat from wool sheep, hair sheep meat can appeal to people who don’t normally eat lamb from wool sheep. Sheep with wool produce a wax called lanolin, which adds a distinct odor and taste to the lamb meat. Hair sheep meat doesn’t have that “greasy” quality. There’s a completely different taste. $20/pound

Tags

Antibiotic Free Frozen Grass fed Hormone Free Local Pasture Raised Free Range Naturally Grown Sustainable Practices

Available At These Locations

GOOCHLAND | ASHLAND | ATLEE STATION | BON AIR | BRANDERMILL | BURKEVILLE | CHESTERFIELD | Crazy Rooster-Oakbridge | DOWNTOWN - Hardywood | FARMVILLE | Forest Hill | Gayton Crossing | GROVE & LIBBIE | HUGUENOT SPRINGS | Lakeside-Twisted Carrot | Manakin-Sabot | MIDLOTHIAN | MONTPELIER | OAKWOOD | Patient First | POWHATAN | TWIN HICKORY | WEST CREEK

Available Items

1 % Virginia Food Tax